Sweet, biscuity and flavourful.
5-10%
2.3-3.8
Produced from full steeping and germination with a higher kilning temperature to achieve color. Vienna malt can be used as a base malt to give…
Pronounced caramel flavor and a red color. For stouts, porters and black beers.
Smooth and malty sweet. A lightly kilned lager malt that adds a pronounced grainy flavour.
