Strong coffee flavour, darker brown colour.
Up to 10%
300-375° L
Black malt (aka Black Patent) is darker than Chocolate malt and has strong burnt coffee, char and astringent flavors. A very small quantity gives a…
It is made using a special process that develops distinctive flavors. The unique process puts Honey malt in the same family as German ‘brumalt’, and…
Weyermann® Beech Smoked Barley Malt is produced from German-grown top quality Spring barley. This malt delivers strong beech smoke aromas and flavour, while also imparting…
