Use to enhance mouthfeel, head retention and a slight residual sweetness. Use as a replacement for corn sugar.
A premium extra dark Belgian candi syrup is perfect for use in dark Belgian ales. 90 SRM
A premium clear Belgian candi syrup made from beet sugar. Provides clean honey-like flavor to light Belgian Ales. 1SRM
A premium extra dark Belgian candi syrup is perfect for use in Belgian ales. 45 SRM
