WildBrew™ Philly Sour is an ideal yeast for traditional styles such as Berliner Weiss, Gose, American Lambic Style, American Wild Ales and its resistance to hops make it perfect for Sour IPA’s.
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15g pack This fast-attenuating yeast produces a balanced flavour profile and has strong flocculation characteristics. Under normal fermentation conditions, its use will result in a clean,…
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Generally accepted as a flavour neutral compound, phosphoric acid is comprised of 3 hydrogen ions, 1 phosphorus ion, and 4 oxygen ions, and is used in brewing primarily…