Brown malt is a darker form of pale malt and is typically used in brown ales as well as in porter and stout.
| Usage Rate: | Up to 5% |
|---|---|
| Colour° L: | 52-65° L |
Brown malt is a darker form of pale malt and is typically used in brown ales as well as in porter and stout.
| Usage Rate: | Up to 5% |
|---|---|
| Colour° L: | 52-65° L |